March 13, 2019 | View Online | Archive | Subscribe | Advertise   instagram_icon.jpg linkedin_icon.gif
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Q&A with John MacNeil: “The sky’s the limit right now”
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John MacNeil doesn’t sell edible cannabis products. He can’t. While cannabis was legalized in Canada last October, the federal government held off on legalizing edibles as well. Despite the hurdle, MacNeil has found a workaround in his start-up, reTreat Edibles. Read the full story

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Finding Your Tribe: On mentoring and being mentored along the way
I knew more than ever that I needed to re-find and re-connect with my people...Full Story
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The characteristics of successful Restaurateurs
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Canadian ag-tech startup partners with Chartwells
Chartwells and the Growcer announced an exclusive partnership that will...Full Story
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Aspen’s Food & Wine Classic to feature Ruth Reichl, Jacques Pépin 
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Three restaurant groups amongst Deloitte’s best-managed companies
With 47 new winners in 2019, this year’s companies attribute success...Full Story
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Q&A with Rahil Rathod, one of Canada’s top culinary competitors
Last July, Rahil Rathod, sous chef at Delta Hotels, Toronto, won best veal dish...Full story
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The Importance of Safety and Sanitation Training
With the United States’ Centers for Disease Control and Prevention estimating...Full story
 
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